COOKIE AND KATE SUGAR COOKIES FREE

If you find that your almond flour is a little clumpy, you can sift it out before mixing it with the other ingredients. The one I use here is super fine and blanched, but any variation should work perfectly. There are different kinds of almond flours: blanched, super fine. I really love working with it for recipes like this. The texture and flavor of almond flour really gives baked goods the moist, almost crumbly texture we often look for in treats. I find almond flour to be so ideal when baking sweet treats (like these Guiltless Almond Flour Brownies or Light Peach Cake with Almond Flour). Once I learned that, I was less intimidated by the concept of using it for recipes. It is ground up almonds, forming a fine powder, like flour.

Almond flour is made with one ingredient: almonds. I had never used almond flour prior to a few months ago. It is very soft on it’s own, right from the tub, similar to margarine, so there is no need to soften this butter before using it.Īll about almond flour, and why I use it here

I use this one from Land ‘o Lakes: light butter with canola oil.Here is an example of a brand I use, it comes in super fine texture, and blanched.What will I need to make these almond flour pecan cookies? Add colored candy pieces for an extra holiday touch! This cookie recipe is also a great holiday cookie recipe, because of the notes of cinnamon, maple syrup, vanilla, and the crunchy pecans.

If you are looking for a similar gluten free cookie recipe, this one is delicious as well. If you have almond flour on hand, chances are you will be able to whip these cookies up in no time! As noted above, simply swap out the pecans for any other nut or cookie addition of choice (walnuts, M&M’s, etc.) These almond flour pecan cookies come together in just minutes, and are made with lots of pantry staples. This cookie recipe couldn’t be easier to make.

You can also add chocolate chips or candy pieces to create a unique spin on these cookies! This almond flour cookie recipe is the perfect base recipe, and then you can make it your own. If pecans aren’t your thing, simply swap them out for any other nut of choice: walnuts would be great here. Made with almond flour, these cookies are gluten free, but are delicious for everyone, even if you don’t follow a gluten free lifestyle. They are deliciously soft and chewy, and ready in just minutes. If you are looking for an easy and healthy cookie recipe, look no further than these almond flour pecan cookies.

COOKIE AND KATE SUGAR COOKIES FREE

Cookie and kate sugar cookies